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Live Food Class in Scottsdale, Arizona

Eating raw –
an introduction to living foods
 
 
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Mandala Tearoom hosts
Blossoming Lotus Chefs + coauthors
Mark Reinfeld + Jennifer Murray
as they share recipes + techniques from their upcoming book,
“The Complete Idiot’s Guide to Eating Raw”
 
 
 
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Pre-registration required. Spaces are limited.
RSVP 480 423.3411 OR jennifer@mandalatearoom.com
 
When: Sunday, February 17th 2PM-5PM
Where: Mandala Tearoom, Scottsdale, Arizona
Fee: $75 per person includes recipes + tastings
 
 
Mark is the Founding Chef of Blossoming Lotus + the recipient of a 2006 Platinum Carrot Award given by The Aspen Center for Integral Health to ‘America’s Top Healthy Gourmet Chefs’. He is the coauthor of Vegan World Fusion Cuisine - winner of 9 National Awards including ‘Best Vegetarian Cookbook in the USA’. His new ecookbook, 7 Minute Chef,  available at www.7minutechef.com, reveals the secrets to creating healthy + delicious cuisine. Jennifer is a co-owner of the Lotus + opened The Lotus Root, the Blossoming Lotus Juice Bar & Bakery. She excels in the creation of delectable vegan treats. Blossoming Lotus is the winner of the 2006 ‘Ilima Award for ‘Best Kaua’i Restaurant’. Mark and Jennifer just completed work on their next book, The Complete Idiot’s Guide to Eating Raw, due out in July 2008.

Posted on Monday, January 28, 2008 at 12:54PM by Registered CommenterVegan Fusion | CommentsPost a Comment | References3 References

References (3)

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  • Response
    Response: blenders
    at http://blendersbyte.info on March 14, 2008
    Super blenders pages.
  • Response
    Response: vegan
    at http://vegan935.info on March 15, 2008
    vegan provider.
  • Response
    Response: blenders
    at http://blendershonorable.info on March 15, 2008
    blenders adds.

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